This is a yummy recipe that you can make in a campground and it tastes terrific. It satisfies the urge for a salad when camping.
Ingredients
Slaw
- 3 C grated cabbage
- 2 C grated apple (Granny Smith or Rainier or 1 of each)
- 1 C grated carrot
- 1 or 2 chopped green onions
Dressing
- 1/3 C mayo
- 1/4 C brown sugar (or slightly less)
- 1 Tbsp apple cider vinegar
- 1 tsp dijon mustard
- dash of salt and pepper
Directions
- Grate and combine slaw ingredients
- Squeeze out excess moisture with paper towel
- Mix dressing
- Add dressing (not all of it)
Don’t mis all the dressing into the slaw to start with. Reserve the remainder for those that want a bit wetter salad.